Lamb Shoulder Rack – Bone In
$36.51
Origin: Australia
Price : Per Kg
Pack Unit / Size available (Approx): 2 kg
Shelf Life (From the date of manufacture): 18 mths
The lamb rump is an individual muscle cut from the hind leg. When roasted and rested, it is very tender with a lot of flavour. There is a layer of fat and skin on the top which crisps up beautifully when cooked.
A packet of 4 pieces, the average piece per rump is 500g.
Shelf life ? 365 days, frozen.
